Neelam Malik |
Neelam Malik
On
my journey back from my workplace, I began wondering about all the things that
bring warmth and give a feeling of comfort, no matter what the situation. And
the one thing that stood out was ‘food’
Whenever
we remember our childhood, invariably the conversation turns towards food- favourite dishes that our mother, our grandmother
or our aunts cooked for us. The air fills with excitement and suddenly everyone has something to share, some
anecdote to narrate. Laughter spreads, the eyes sparkle and the mouth- watering
dishes float in our imagination as we share recipes and special tips of the
food that was cooked. There is immense love and joy in the atmosphere.
At one such lunch meet we started a conversation on Achaar or pickle made in almost every traditional Indian family. Many favourite recipes, grandmother’s tales and intricate processes were discussed. The conversation ended reluctantly as we had an impending meeting. The aborted joy brought many thoughts in my head as I sat in the car to go home
The
activity of pickle-making must have become a ritual with an abundance of crops
and the philosophy of ‘preserving for the rainy day’. Watching our mothers and grandmothers engage
in the meditative and complex processes of mixing ingredients, revealing their
deep scientific knowledge of which foods go with what and preservation
techniques that can beat any logistics theory, instils pride and a sense of
being in control.
The smell of the masalas, papads, achaars seem to have been planted in the deep recesses of our minds. They unveil a plethora of emotions and memories and provide comfort to the mind and the soul. When I look at the jars of achaar and bags of papad, they give me a sense of abundance, of richness and plenty. Probably this is the reason why, despite these items being available on the shelves of any grocery store or home- delivered at the tap of a finger, some of us still go through the entire process. The process of sorting raw materials, mixing ingredients, spreading them out in the sun and waiting for them to be ‘prepared’ enough to be consumed, whilst constantly checking on them every once in a while. Gruelling, yet so satisfying!
I
had now reached home and started making preparations for the pickle with my
latest stash of raw mangoes, many fond memories of childhood, especially of my
mother, flooded back and it filled my heart with happiness.
Then
I entered my balcony full of a variety of plants. It suddenly dawned on me that
these feelings of benevolence and plentiful are natural when everything we
require is given to us by plants. These plants that grow in the bosom of the
mother earth, the Dharini, as we call
in our culture, the beholder of everything!
The
mother Earth fulfils our needs and desires. Everything that brings us safety
and comfort, like the foods that we take credit in preparing, are actually
provided by her. It’s indeed strange
that although this mother has given us so much, we have stopped talking to her,
being with her, touching her, feeling her and listening to her.
The
uncanny feeling of guilt filled me with remorse. How did I forget my mother!
Why was I not able to understand what she’s going through? The very source of
comfort and abundance that we enjoyed all through our lives. The one with no
biases and the ability to squash all differences and unite everyone.
I
have lived in her lap of luxury, season after season. She offered me what I
desired, needed and many times, what I greeded.
Sometimes
in a moment of conceit, I start to think if I can break this connection with
the earth. Can I really break this bond
with my mother Earth? But try as I may I will be connected to her in some way
or the other. Nature has ensured that we all remain connected to each other and
her- just as I receive my nourishment from many sources, many microorganisms that
survive on us, get theirs from me.
Even
when I give birth to a baby, the baby is the gift of this very mother earth. Even
after we are no more we will go back into that mother.
It’s
high time we think about all the children of Mother Earth. I decide to start
with the soil. The soil that is an abode to so many micro-organisms and living
things.
I
make a mental note to do my bit to contribute towards providing the future
generation the same feelings of comfort and abundance that I have enjoyed
throughout. Saving the Soil is the only way to ensure that my progeny enjoys the
fruits of nature as I did.
With
this new found revelation, I find my new purpose, my raison d'├кtre.
#SavetheSoil.
Bio: Dr. Neelam Malik is an educationist who believes, as a co-founder of the Arya Gurukul Group of Budget Schools, in a liberal and compassionate approach towards teaching-learning process.
In sync with the current technologies and pedagogies, Neelam Malik, through the group-schools and other platforms, keep on innovating and delivering quality, for a wide-section of learners and their needs, in an IT-driven and India-specific context.
Beautifully penned!
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